Main Menu
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Our Main Menu is available for lunch and evenings, Monday to Saturday.
Please note that this is just a sample menu. We make daily changes to our menu. Products & prices may not be the same on the day of your visit.
Our Menu
Rosemary Focaccia
cornish rapeseed oil & aged balsamic
£5.00
Chicken Shawarma Skewers
lime, mango 7 mint chutney
£9.00
Garlic Butter Tear & Share with Aioli
(add cheese 2.00)
£7.00
Chilli & Sorrel Crab & Langoustine Cakes
smoked paprika, garlic & citrus mayonnaise
£10.00
Tempura Asparagus
saffron, sorrel & lime mayonnaise aioli
£8.00
Confit Duck Rillete
poached rhubarb, beetroot, pea shoots, brioche croutes & smokey cherry mascarpone
£12.00
Wild Garlic & Chicken Arancini
truffle smoked cheddar, harissa & parmesan
£10.00
Sumac Dusted Salt & Pepper Squid
apple, pine nut, cress & mouli salad, pineapple & miso dressing
£10.00
Brown Butter Potted Trout
poached rhubarb, burnt apple puree, charred toast
£10.00
Watermelon, Feta & Rocket Salad
strawberry, pepper & balsamic dressing
£9.00
Roasted Pepper, Bean, Samphire & Asparagus Fregola Salad
cress, candied seeds & gremolata
£8.00
Sweet Potato & Roasted Vegetable Burger
flame roasted pepper & tomato chutney, salad, beer sourdough roll & triple cooked chips
£17.50
Spring Vegetable Keralan Curry
sticky kafir lime & coconut jasmine rice
£18.00
Homemade Basil & Pine Nut Pesto Fettuccini
veggie parmesan, truffle gratin, garlic toast
£17.00
Brie & Cranberry Roasted Portobello Mushroom
spring green fregola, roasted silver skin onions, pea dressing
£18.00
Sourdough Battered Atlantic Haddock Fillet
triple cooked chips, garden or crushed peas, tartare sauce
replace peas with salad for 1.00
£19.00
Local Crab & Langoustine Fettuccini Vongole
truffle grain, garlic toast
£23.00
Cornish Spring Fish Stew
mullet, coley, monkfish & plaice tomato stew, cornish earlies, saffron crème sauce
£22.00
Wholetail Scampi
triple cooked chips, garden or crushed peas, tartare sauce
replace peas with salad for 1.00
£18.50
Charred Chicken Keralan Curry
sticky kafir lime & coconut jasmine rice
£19.00
Chimichurri Marinated Lamb Rump
pea & broad bean fregola, charred asparagus, feta, pea dressing, Lebanese cream
£23.00
The Rifle Beef Burger
thick cut bacon, Monterey jack cheese, salad, crispy onions, tomato chutney, sourdough roll, slaw, triple cooked chips
£18.50
Pork Tenderloin Schnitzel
sage, pine nut, caper & anchovy butter, buttered cornish earlies, spring greens
£20.00
The Rifle's Glazed Ham, Egg & Chips
two fried eggs, crushed peas, triple cooked chips
£17.50
Saffron Cream Dressed Spring Greens
£4.50
Parmesan & Truffle Charred Asparagus
£5.00
Triple Cooked Chips
£4.50
Triple Cooked Cheesy Chips
£6.00
Onion Rings
£6.00
Cornish Earlies
£4.50
Parmesan, Rosemary & Truffle Fries
garlic aioli